Archive for cakes




Chocolate and chestnut cake and a year in review

EDOC7509

Phew... This is what goes through my mind when I think of 2012. I traveled, met people, published a book, taught, learnt, and watched Jon and Miren grow so quickly. He turned 6, she turned 3. They came along on many of my trips and I could see their minds explode with curiosity and imagination. After so much ...




Registration for my Sweden workshop is now open… and a simple olive oil muffin

EDOC9807

I am excited to let you know that registration for my food styling and photography workshop in Sweden is now open. Also that chefs Ola Rudin and Sebastian Persson will be joining us on a foraging guide, showing us beautiful local wild foods to cook and photograph. I am thrilled about this. To register, visit the Ritchie ...




A Bob’s Red Mill giveaway and a few recipes to go along with it

EDOC5490

I am really excited about today's post as I am sharing some of my favorite recipes I have been cooking these days and... ... I am giving away 25 boxes of Bob's Red Mill gluten-free flours! Now, I hope this gets you to get into the kitchen and bake some more gluten-free recipes. So what do you say? Inspired ...






Our new favorite red beet and poppy seed muffins

EDOC5813

It all began when we came home with a handful of baby beets we harvested from our community garden. "Let's go pick the remaining beets before they pull everything out" said Karen who is an avid gardener and whose mother heads our community garden project. She didn't have to tell me twice. The children and ...