Archive for foraging

Autumn in Sweden

Autumn in Sweden | Cannelle et Vanille

I just returned from an epic trip to Beckershof in Sweden - a family country estate where I had also taught a food styling and photography workshop three years prior. This time around, the colors turned red and ochre, still the most incredible sunrises and the coziness of days that end in the early evening.Here ...

a guide to mushroom foraging

A guide to mushroom foraging | Cannelle et Vanille

I grew up in a family of mushroom foragers. It truly was a thing in the Basque Country - still is. Everyone I knew did it. Does it. Watched the weather for days, hiked for miles, returned furiously frustrated at the lack of funghi, always kept an ear open for by-passer conversations to see if ...

Pink pearl apple pie


Apple picking season has begun and I wrote a guide about it for Conde Nast Traveler - where to go, what to pick and a super easy apple pie recipe.We went apple picking a couple of weeks ago and hope to make it again soon. My two favorite farms in Washington are Bellewood and ...