Archive for workshop




Bitter greens, lentils, beets and prosciutto for a winter-inspired dinner

Bitter green, lentil, beet and prosciutto salad

This past Sunday, I hosted my first cooking class and communal table event at my studio. It was inspired by the Danish word hygge. Hygge. A concept I have heard often this winter in Seattle... "The art of building sanctuary and community, of inviting closeness and paying attention to what makes us feel open hearted and ...




Candied-apple île flottante for a winter-inspired cooking class

Candied-apple île fltotante

Winter hit us with full force in the new year. Not the blizzard, blankets-of-snow kind of winter, but in a very Pacific Northwest way. Drizzle, fog and grey skies. There is ths ghostly beauty to them. Very moody - inducing lots of soup-making and coffee drinking. Hygge, as they say in Denmark. I wanted to also let you ...








Registration for food styling and photography workshop in Seattle is now open

Aran Goyoaga Food Styling & Photography Workshop | Cannelle et Vanille

Just a quick hello to let you know that REGISTRATION IS NOW OPEN for my food styling and photography workshop in Seattle on August -11, 2014. As a reminder.... WHEN: August 7-11, 2014 WHERE: Seattle, Washington WHAT IT INCLUDES: 3-day food styling and photography instruction A one-on-one personal session with me 4 nights at an exclusive home in Seattle, Washington (based on ...