Archive for ingredient carrots




workshop days in the australian blue mountains

Food styling & photography workshop in Australia with Aran Goyoaga | Cannelle et Vanille

Happy new year, everyone.I'm back to share some images from last November when I traveled to Australia's Blue Mountains to teach a food styling and photography workshop with Luisa Brimble.I left rainy and bleak Seattle to find Spring in full bloom in Sydney. It was still quite chilly and rainy but the colors were ...






Alaskan black cod with a raw salad of beets, carrots and radishes

EDOC9303

A few days ago, we took a ferry ride to Vashon island to see our friends, Shauna, Danny and Lu. Yes, you know them - Gluten-Free Girl and the Chef. It was a cloudy Saturday morning. A peaceful one where the fog rolled in through the Sound. It was our first time in Vashon. An ...






An afternoon with Fig & Fauna and some raw beet and goat cheese ravioli

EDOC9194

"How many days until we get to go to the farm?" asked Jon over and over again -- counting down the days, hours, and minutes."Hmmm...." I thought.Menacing skies and heavy downpours threatened our plans to spend the afternoon at the farm with Fig & Fauna.It's funny how life has a way of bringing people together ...