Archive for ingredient chives




Cherry tomato, prosciutto and ricotta fritatta

Frittata_AranGoyoaga_edoc2795

I am back from my summer travels to Europe and an amazing workshop in New York. More about those later. For now, I wanted to share a simple frittata dish with you. I cooked this cherry tomato, prosciutto and ricotta frittata for my friend Jocelyn Casey's site The Little Room of Style - a little collaboration ...




Alaskan black cod with a raw salad of beets, carrots and radishes

EDOC9303

A few days ago, we took a ferry ride to Vashon island to see our friends, Shauna, Danny and Lu. Yes, you know them - Gluten-Free Girl and the Chef. It was a cloudy Saturday morning. A peaceful one where the fog rolled in through the Sound. It was our first time in Vashon. An ...




A farm tour and a recipe for yellow lentil cakes with poached eggs

EDOC7379

About a year ago, I stumbled upon Fig & Fauna, a blog that chronicles the life of a family farm. As I learned more and more about them, I couldn't believe they actually lived so close to us and that we had never crossed paths. I am sure we did, at Whole Foods or at ...