Archive for ingredient dairy






Rhubarb, raspberry and orange flower water galette and some news

Rhubarb, raspberry and orange flower water galette | Cannelle et Vanille

Hello all.It has been a while, hasn't it? I have been working hard in the last few weeks... I have a bunch of news and links to share. Also a recipe for a rhubarb, raspberry and orange flower water galette.PS - Excuse the low resolution photo as I was only able to capture ...




workshop days in the australian blue mountains

Food styling & photography workshop in Australia with Aran Goyoaga | Cannelle et Vanille

Happy new year, everyone.I'm back to share some images from last November when I traveled to Australia's Blue Mountains to teach a food styling and photography workshop with Luisa Brimble.I left rainy and bleak Seattle to find Spring in full bloom in Sydney. It was still quite chilly and rainy but the colors were ...






Supporting our Tuscan cheesemaker friends

Support this Tuscan cheesemaker's farm | Cannelle et Vanille

A couple of years ago I traveled to Tuscany to teach a workshop. Remember that story? During that trip, we visited Francesco Bagnoli in his cheesemaking farm. Francesco, a scientist turned cheesemaker, is deeply involved with the Italian Slow Food movement. His small herd of cows roams freely around the property overlooking the Tuscan hills. ...