It is all about these beets ... and those stripes. My weekly trips to the farmer's market have been fruitful. I come back with a loaded basket of watercress, tangled pea shoots, heirloom tomatoes, microgreens, kale, Sicilian eggplants, carrots that are twister into knots, and a rainbow of beets. I have been cooking with beets nearly everyday. Simply ...
I was watching Miren play outside when I just knew something was not right with her. Nothing that anyone else would notice - not even C.Then I felt her forehead and cheeks."Apa amatxu, apa" she said. She wanted me to pick her up. Her runny nose finally caught up with her and developed a fever.So ...
"This is the third day I have had this same salad" I thought to myself while I was segmenting blood oranges and slicing fennel. Then I looked over to my dining table and saw the four different bowls filled with citrus. Blood oranges, honeybells, tangelos, Valencias for juice in the morning, and a bag of ...
Even though I love to travel and explore, I am really a homebody inside. I like to be home, gather my friends around me, and cook for them in the warmth of my kitchen. It is especially true these days as my parents are with us once again for a few weeks. It is crowded, ...
Summer approaches and the heat is already getting to me.This is the time when all I can think about is fresh fruit, chilled soups, salads, and lots and lots of sorbet pops.I bought the first saturn peaches of the season a few days ago. They are nature's candy, if you ask me. (I seem to ...