If you have been following this blog for some time, it will be no surprise to you that I have a tremendous sense of melancholy and nostalgia when it comes to food and all memories associated with it. I very much romanticize about the act of cooking and eating.Through the process of writing this book, ...
As I am sitting in front of the screen trying to write this post, my mind went blank. I have been cooking and photographing so many recipes lately that it is hard to remember which recipe I was going to tell you about. "Wait, was it the snapper or the vegetable tart?... Wait, what was ...
Sunday, we picked up our eggs from Robert. Three dozen to be exact. Oh yes, we go through eggs like crazy around here. M. loves her egg in the morning, oozing runny yolk and all. I have lots of baking planned for the week and the farmers market was my stop to get all my ...
Strawberry season is in full bloom in Florida. This year, it was delayed a bit by the unusually cold winter, but it's here now and we are taking full advantage of it.Every year, we love to take the kids strawberry picking. They love getting down and dirty and eating the berries right off the plant. ...