It was time for Cannelle Et Vanille to get a new look. Like Mrs. French said... "a blog cannot have too many outfits". Well said. I started this blog only a few months ago with little expectations, but it really has turned into something very special in my life.All the credit for the beautiful banner ...
I cannot believe how fast time flies... it's already time for another Daring Bakers challenge! This month's challenge is hosted by the Daring Bakers founders, administrators and Zen Masters themselves Lisa from La Mia Cucina and Ivonne from Cream Puffs in Venice and co-hosted by Fran of Apples Peaches Pumpkin Pie and Shea of Whiskful.This ...
My friend Erin, who is an avid gardener, and I took the kids out strawberry picking a couple of weeks ago. We drove out to Ft. Pierce to the D & D Farm where they have a beautiful farm with lots of produce to pick. Strawberry season in Florida runs from December through May, peaking ...
A couple of weeks ago, I professed my love for petit suisse right here in this blog. I promised you that I would be back with more and my attempt to make them at home. Well here I am, not triumphant, as I had presumed. Let me explain.I had been searching for a petit suisse ...
I have been in a mood for tarts lately. In a mood for fruit tarts I should say. It must be Spring and the warm temperatures that make me want to eat fruit and more fruit. Last week I spotted the first peaches of the season at Whole Foods. Well, the first California peaches I ...