Archive for March, 2013






Spring and a James Beard nomination

Plum blossoms in Seattle

We have been in Seattle about ten days now. We are still settling in and waiting for all of our things to arrive. Living out a suitcase with no good knives, pots or pans. I have been cooking a bit and even went out and bought myself a new bundt pan... because one can never ...




Registration for foraging trip plus food styling and photography workshop in NYC is now open

EDOC7617

This workshop is now SOLD OUT. Thank you! .............. Just a quick note to let you know that registration for the foraging trip plus food styling and photography workshop in NYC is NOW OPEN. To register please visit HERE. As a reminder: When and what: Friday July 5 , 9am - 4pm Foraging and On-location photography workshop *Foraging Location to be disclosed. ...






Saying goodbye

EDOC8251

We arrived in Florida approximately 11 years, 3 months and 8 days ago. Somewhere around there - give or take. We left Denver in the dead of winter where the landscape was brown and bare. We drove for four days straight through the flatlands of Kansas, into the lush of Kentucky and Tennessee. We arrived in South ...