One of the best things about summer is probably the abundant fruit. When I was approached by Project Wedding to develop and photograph a summer dessert, I immediately envisioned something with berries, fresh and colorful. Here is the raspberries and cream themed dessert table with raspberry and yogurt mousse cakes, raspberries and cream macarons and ...
The summer months always seem to fly by much faster than the rest of the year. Having my little boy off from school and trying to keep him busy is always a full time job. Daily trips to the pool or story time at the library are the activities occupying most of my time these ...
One thing I didn't tell you about in my last post is how my trip to Boston also had a bittersweet note to it. The afternoon before I left, my grandmother, my amama Miren passed away in her sleep. It was not a sudden event and in a way, we were expecting it, but having ...
I returned from Boston Monday night. The conference left me overwhelmed, exhausted, but most importantly, inspired. It has taken me a couple of days to gather my thoughts and organize in my head what it is I saw, heard and learned. I was trying to think about what I should share with you and the ...
This weekend I will be traveling to Boston for the International Food Styling and Food Photography Conference that will be held at Boston University. It will be an intense three-day conference with some of the world's best professionals and I cannot wait.After years of working in pastry kitchens, I came upon styling and photography almost ...