A recipe for eggs with dukkah and a Sunday Suppers workshop | 9.30 & 10.1 Brooklyn

Aran Goyoaga

I’m happy to announce a food and photography workshop with me at the Sunday Suppers studio in Brooklyn on September 30th and October 1st. You can sign up for one or both days. Here is a brief description.

FOR TICKETS, GO TO SUNDAY SUPPERS.

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Dacor’s Modernist Collection at Pebble Beach Food & Wine Festival

Aran Goyoaga

A couple of weekends ago, Dacor invited me to the Pebble Beach Food & Wine festival to experience their new Modernist Collection. There were many cooking demos, dinners and cocktail parties to attend that showcased the new design and features of the Modernist Collection appliances. I have cooked with Dacor appliances in the past always to great results and I was eager to see the new design and performance elements. As I suspected, I was not disappointed.

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Beyond the plate | a blogger cookbook

Aran Goyoaga PhotographyAran Goyoaga Photography

Spring has finally arrived although it sure doesn’t look like it in Seattle where the grey skies and rain seem to not want to leave us. But I am excited to announce the release of Beyond The Plate – a cookbook compiling recipes from bloggers all around the world. My recipes, gluten-free ricotta gnudi with peas, favas and spring garlic, as well as my classic, pear and hazelnut frangipane tart.

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