workshop days in the australian blue mountains

Posted on January 5, 2016 • 5 comments

Food styling & photography workshop in Australia with Aran Goyoaga | Cannelle et Vanille

Happy new year, everyone. I'm back to share some images from last November when I traveled to Australia's Blue Mountains to teach a food styling and photography workshop with Luisa Brimble. I left rainy and bleak Seattle to find Spring in full bloom in Sydney. It was still quite chilly and rainy but the colors were ...

Posted under: appetizer, breakfast, food photography, food styling, gluten free, grains, salads, spring, tarts, vegetables, workshop

Ingredients: artichokes, Australia, beets, carrots, cheese, dairy, flowers, jam, pickles, rhubarb, roses, yogurt

Food and lifestyle photography workshop in La Toscana

Posted on May 22, 2013 • 61 comments

In the beginning of May, I traveled to Tuscany where Emanuela, Nadia and I held a food and lifestyle photography workshop at Emanuela's family's agriturismo in Vinci. Such beauty. I feel we arrived at the peak of spring with wildflowers growing everywhere, the fields lush and green, the sun shining but with enough morning fog ...

Posted under: food photography, food styling, spring, workshop

Ingredients: artichokes, cherries, fish, olives, poppies, strawberries, zucchini blossoms

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